Traditional Sweets

Indulge in the rich, authentic taste of our Raagi Laddu, a beloved traditional Telangana sweet. Handcrafted using pure ingredients like jaggery, ghee, and traditional recipes passed down through generations. Made fresh in small batches with...

Ravva Laddu made with roasted semolina, ghee, sugar, and cardamom. A beloved traditional Telangana sweet with a rich, melt in your mouth texture. Perfect for all occasions.

Peanut Laddu made with roasted peanuts and jaggery. A classic Telangana sweet that is both nutritious and delicious. Perfect for festivals and everyday snacking. Homemade with authentic recipe.

Putharekulu is a premium Telangana delicacy made with paper thin rice starch sheets filled with dry fruits, sugar, and ghee. This iconic Atreyapuram sweet is a must try for festivals and special occasions. Sold per...

Millet Laddu made with nutritious millets and jaggery. Available in all millet varieties. A healthy and delicious traditional Telangana sweet, perfect for health conscious snacking. No artificial preservatives.

Palli Nuvula Laddu is a wholesome traditional Telangana sweet made with roasted peanuts, sesame seeds, and jaggery. These nutritious energy packed sweet balls are perfect for snacking. Homemade with authentic Telangana recipe, no artificial preservatives.

Garjalu (Kariyalu) are traditional Telangana crescent-shaped sweet snacks made with a crispy outer shell filled with a delicious mixture of coconut, sesame seeds, peanuts, and jaggery. Available in Kobbari/Nuvvulu/Palli/Mixed varieties. Perfect for festivals and celebrations....

Traditional Telangana Gavvalu - shell-shaped sweet snack made with maida, sugar, and ghee. Crispy and sweet, a classic Telugu festive treat loved by all ages.

Healthy Telangana Flaxseed Laddu (Avisa Ginjalu) - nutritious sweet balls made with roasted flaxseeds, jaggery, and ghee. Rich in omega-3 fatty acids, perfect for health-conscious snacking.

Traditional Telangana Chalmidi made with sugar/bellam (jaggery) - a sweet crumble delicacy prepared with rice flour, ghee, and sweetener. A beloved homemade Telangana treat.

Traditional Telangana Bakshalu (Bobbatlu) - sweet stuffed flatbread filled with chana dal and jaggery mixture. A festive delicacy cooked in ghee, perfect for special occasions.

Traditional Telangana Badusha - a flaky, sugar-glazed sweet made with maida, ghee, and sugar syrup. Perfectly crispy outside and soft inside, ideal for festive occasions.

Traditional Telangana Boondi Laddu made with gram flour boondi, sugar syrup, ghee, and aromatic spices. A beloved sweet for festivals and celebrations.

Traditional Telangana BlackGram Sunundalu - nutritious sweet balls made with roasted black gram flour, ghee, and jaggery. A protein-rich festive delicacy, perfect for Sankranti celebrations.

Traditional Telangana Ariselu with Nuvvulu (Sesame Seeds) - a festive sweet made with rice flour, jaggery, and sesame seeds. Rich in flavor and perfect for celebrations.