Products

Allam-Bellam Pickle is a beloved Telangana delicacy balancing the warmth of fresh ginger (allam) with the natural sweetness of jaggery (bellam). Handcrafted using time-honoured family recipes from Telangana households.Made with fresh ginger, pure organic jaggery,...

Amla (Usiri) Pickle is a tangy Telangana-style gooseberry pickle packed with Vitamin C. Prepared using fresh amla from local farms, seasoned with mustard seeds, fenugreek, red chillies, and cold-pressed sesame oil. Traditional sun-drying develops deep,...

Traditional Telangana Ariselu with Nuvvulu (Sesame Seeds) - a festive sweet made with rice flour, jaggery, and sesame seeds. Rich in flavor and perfect for celebrations.

Traditional Telangana Ariselu (Plain) - a classic festive sweet made with rice flour and jaggery, deep-fried to golden perfection. A must-have during Sankranti and other festivals.

Bring home the bold, fiery flavours of our Avakaya Pickle, the crown jewel of Telangana and Andhra cuisine. Crafted using sun-ripened raw mangoes, premium mustard powder, and aromatic red chilli, this pickle captures the authentic...

Traditional Telangana Badusha - a flaky, sugar-glazed sweet made with maida, ghee, and sugar syrup. Perfectly crispy outside and soft inside, ideal for festive occasions.

Traditional Telangana Bakshalu (Bobbatlu) - sweet stuffed flatbread filled with chana dal and jaggery mixture. A festive delicacy cooked in ghee, perfect for special occasions.

Traditional Telangana BlackGram Sunundalu - nutritious sweet balls made with roasted black gram flour, ghee, and jaggery. A protein-rich festive delicacy, perfect for Sankranti celebrations.

Traditional Telangana Boondi Laddu made with gram flour boondi, sugar syrup, ghee, and aromatic spices. A beloved sweet for festivals and celebrations.

Traditional Telangana Chalmidi made with sugar/bellam (jaggery) - a sweet crumble delicacy prepared with rice flour, ghee, and sweetener. A beloved homemade Telangana treat.

Boneless Chicken Pickle is a fiery Telangana speciality with tender boneless chicken marinated in traditional spices and cold-pressed sesame oil. Slow-cooked with hand-ground spice paste of red chillies, garlic, and ginger. Premium boneless chicken —...

Nourish your body with our handcrafted Dry Fruit Laddu, a wholesome and naturally sweet energy bite packed with the finest cashews, almonds, pistachios, dates, and golden raisins. This premium Telangana delicacy is bound together with...

Add authentic Telangana flavour to every meal with our Flax Seed Podi. Ground fresh from premium quality ingredients using traditional stone-grinding methods, this spice powder captures the bold, aromatic essence of Telangana cuisine. Free from...

Healthy Telangana Flaxseed Laddu (Avisa Ginjalu) - nutritious sweet balls made with roasted flaxseeds, jaggery, and ghee. Rich in omega-3 fatty acids, perfect for health-conscious snacking.

Garjalu (Kariyalu) are traditional Telangana crescent-shaped sweet snacks made with a crispy outer shell filled with a delicious mixture of coconut, sesame seeds, peanuts, and jaggery. Available in Kobbari/Nuvvulu/Palli/Mixed varieties. Perfect for festivals and celebrations....